"Fair Isle is going to be a big deal among beer drinkers come 2018."

- Draft Magazine

 

Awww shucks guys. Thanks! In the midst of all the other work needed to start a Brewery, it's nice to be reminded we can make exciting beer. 

 

More from Draft Magazine:
Ellie’s [the beer's name] balance of bacterial funk, acidity and fruit is just outstanding, from the aroma of earthy pressed berries, hay bales, amaretto and hibiscus to the soft, winelike acidity found in the flavor. It’s like a glass of silky Malbec tasted alongside scoops of berry-topped vanilla Greek yogurt, with delicate winelike tannins and a lingering hint of cocoa.

Read the article.